How To Eggless Vanilla Cake in a Microwave Recipe?

Eggless Vanilla Cake in a Microwave Recipe

Eggless sponge cake recipe: this is an easy and foolproof recipe for an eggless sponge vanilla cake that can form a base to pretty much any party cake or birthday cake you want to put together. My cake recipes usually don’t have a story attached to them. Wait, that’s not true. There is sometimes a story but it’s usually just one line – “I felt like eating cake so I baked one and ate it all”. However, this eggless sponge cake recipe has a slightly longer story behind it.

I have the habit of taking pictures of recipes from cook books to try later. Mostly, these pictures just stay in my phone album, forgotten and hardly ever looked at again but this cake recipe came out of that dungeon one day.

Ingredients Of Eggless Vanilla Cake In A Microwave

• 
   2 cups flour
• 2 tsp baking powder
• 1/2 cup butter
• 1/2 cup powdered sugar
• 1/2 cup milk
• 2 tsp vinegar
• 1 tsp vanilla essence
• 7"-8" round greased microwave baking pan

How to Make Eggless Vanilla Cake in a Microwave

1. Mix the flour, baking powder, butter and sugar.
2. Add the vanilla and mix.
3. Add the milk and vinegar and beat the batter smooth.
4. Transfer onto the baking pan.
5. Bake at 100% for 2 minutes.
6. Turn container round and bake another 2 minutes.
7. Turn around again and bake 1 minute. Let stand for 5 minutes then turn cake out of the tin.
8.